Lately, I’ve been thinking a lot about Cain. This certainly is not the most healthy topic to be contemplating – with the violence and family murder – but these things happen when one is in a religion department. Last week in a seminar on religious intolerance, we read René Girard’s Violence and the Sacred, and for this week, we’re reading Regina Schwartz’s The Curse of Cain. But this isn’t the primary manner in which Cain keeps coming across my laptop screen. Rather, his identity and his “mark” are wrapped up in America’s past with African slavery. When it comes to Christian pro-slavery arguments, Ham is typically the star historical player (Sylvester Johnson’s The Myth of Ham provides a great exploration of this). Identifying Noah’s curse as biblically legitimate proof that Africans’ natural state is one of enslavement, nineteenth century American slave-owners stood by their rhetoric through a civil war.
Ham’s bad behavior was not the only piece of Christian scripture southerners lifted from the text. In 1850, the Southern Presbyterian Review printed an article titled “The Mark of Cain and Curse of Ham;” and in it, the author cites both these biblical figures to argue that “the special Providence of God” created “the varieties found existing in the family of man.” Providing religious justification for the racial differences perceived around them, pro-slavery Americans argued for the religious origins and morality of slavery. And this kind of religiously-grounded language translated into other rhetorical realms, such as legislation. In the infamous 1857 Dred Scott case, Chief Justice Taney’s majority opinion explained how African slaves and their

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